Baklouti Fused Green Chili
Our Baklouti Green Chili fused Olive Oil is from the Barbary Coast of North Africa, made in a small, family-owned, Tunisian mill.
Basil
This very popular and delicious olive oil has E.V.O.O. the sweet flavor of fresh basil with a mild buttery olive oil in the background.
Black Pepper, Madagascar
Spicy and floral with notes of fresh, ground peppercorn and a lingering, tingly Szechuan peppercorn finish. Great for marinades, dressing, aioli, sauteing and over ice cream. Try it in a cream based dish, or in a salad for a nice peppery zing. Amazing on popcorn, with creamy pasta and seafood....
Blood Orange
Made with fresh Mandarin citrus fruit picked at its peak and crushed with fresh, certified organic early harvest Chetoui olives.
Butter
This creamy extra virgin olive oil is naturally infused with the rich flavor of butter.
Cayenne Chili, Red
The smoky flavor of this chili-infused olive oil is great for marinating steaks and brushing on grilled chicken or seafood.
Chipotle
The smoky flavor of this chili-infused olive oil is great for marinating steaks and brushing on grilled chicken or seafood.
Dill , Wild Fernleaf (Anithos)
Made with certified Ultra Premium Extra Virgin Olive Oil, this highly aromatic, vibrant infused olive oil is a must-have Mediterranean culinary staple. We recommend using it in dressings, marinades, with cucumbers, chopped salads, drizzled over spinach, fish, green beans, poultry, meat, in soups, egg dishes, creamy sauces, aioli or olive...
Garlic
Our Garlic olive oil gives off the great flavor of pungent, fresh garlic.
Ginger and Black Garlic
Delicious combination of fresh herbaceous sage paired with an array of savory wild mushrooms.
Gochujang
The smoky flavor of this chili-infused olive oil is great for marinating steaks and brushing on grilled chicken or seafood.
Herbes de Provence
A delicious blend of herbs, sun-dried tomatoes and garlic infused olive oil.